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MEET || Chez Foushee, the host of our fabulous launch party back in February! This charming restaurant is located in a historic building downtown and is loaded with character. Owner, Whitney Cardozo, creates delicious French-inspired cuisine using locally sourced ingredients. Chez Foushee offers a dining experience that seamlessly blends tradition with contemporary flair. The attention to detail in this restaurant sets it apart.  Happy Hour Wednesday - Friday at the newly refurbished bar with Live piano on Friday Nights! If you have not attended a LIVE piano Friday night, it is a must! Photo  @gordongregoryphoto 

Check out our reel from yesterday the “Making of the shot”
MEET || Chez Foushee, the host of our fabulous launch party back in February! This charming restaurant is located in a historic building downtown and is loaded with character. Owner, Whitney Cardozo, creates delicious French-inspired cuisine using locally sourced ingredients. Chez Foushee offers a dining experience that seamlessly blends tradition with contemporary flair. The attention to detail in this restaurant sets it apart.  Happy Hour Wednesday - Friday at the newly refurbished bar with Live piano on Friday Nights! If you have not attended a LIVE piano Friday night, it is a must! 

The photo you see here was shot by Gordon Gregory and was the single most Editorial shot we created for TSG Richmond Volume 12. It was a challenge with the lighting and getting all the details in the frame but we did it. We LOVE this photo.  Whitney is not only a master in the kitchen but she excels at interiors, flowers and tablescapes.  After meeting many times and tapping just the right photographer, Whitney’s vision materialized.  Interior followers will love that Whitney sourced this fabric from Europe and handmade the plaster cakes on the table. This was a special shot for sure!  Making this a series called the “Making of the shot” Photo  @gordongregoryphoto
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