Recently, we launched the fifth volume of The Scout Guide Williamsburg & The Chesapeake Bay. To celebrate the guide’s debut, editor Sara Harris held a party for members and friends at Ironclad Distillery Co., where guests enjoyed drinks and light bites while perusing the new publication.
The details: Venue and craft cocktails: Ironclad Distillery Co. Catering: The Table at Wilton. Florals: Williamsburg Floral. Cookies: Three Sweets to the Wind. Event coordinator: Lauren Nicholson. Photography featured here: Wild Heart Films.