Recently, we launched the fourth volume of The Scout Guide Hill Country. To celebrate the guide’s debut, Editor/Owner Francie Mannix held a party for members and friends at Hoffman Haus, where guests enjoyed drinks and light bites while perusing the new publication.
The details: Venue: Hoffman Haus. Catering and Champagne: La Bergerie. Wine: Signor Vineyards. Decor: Illusions Rentals. Cookies: 2tarts Bakery. Dessert: Emma & Ollie Restaurant and Bakery Map: Belle & Union. Photography featured here: Stacy Felan Photography. TSG Hill Country extends a special thanks to the Washburne Family.