Last week, we launched the third volume of The Scout Guide Greenville. To celebrate the guide’s debut, Editor Keaton Stroud hosted a party for members and friends at Avenue, where guests sampled delicious hors d’oeuvres and desserts while perusing the new publication.
The Details: Venue: Avenue. Catering: Rick Erwin’s Events. Desserts: Couture Cakes of Greenville and Jonathan Caleb Cake. Event planning: Oliver Hooper Events. Florals: Statice Floral. Event rentals: Industry Events and Professional Party Rentals. Signage and printed materials: Paisley and Paper. Music: Trey Francis. Photography featured here: Emily Wilson.