Last week, we launched the fifth volume of The Scout Guide Raleigh, Durham & Chapel Hill. To celebrate the Guide’s debut, Editor Hopie Avery held a party for members and friends at The Dartmouth, during which guests enjoyed drinks and appetizers while perusing the new publication.

The details: Venue: The Dartmouth. Caterer: Ladyfingers CaterersBeer: Fullsteam. Wine selection: Crawford Leavoy of Piedmont RestaurantMusic: DJ El Bruque of Ride Cycle StudioFlorals: Purple Puddle. Photography featured here: Alexandrea Thomsen of DTown Perspective.

Browse The Scout Guide Raleigh, Durham & Chapel Hill online here, order a copy here, and find a list of businesses included in the guide here