Last week, we launched the third volume of The Scout Guide Jackson Hole. To celebrate the guide’s debut, TSG Jackson Hole Editor Meagan Murtagh held a party for members and friends at Hotel Jackson, during which guests enjoyed delicious food and drinks and local artwork while perusing the new publication.

The details: Venue, food, and specialty cocktail: Hotel Jackson (120 N. Glenwood St.), Wine: Jackson Hole Winery, Flowers and decor: Lily & Company, Local work on display: Amy Lay, Photography featured here: Sarah Averill.

Browse the new guide online here, order a copy here, and find a list of businesses included in the guide here.